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| Product Name: |
Red wine extract
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| Related proudcts |
plant extract, |
| Specifications |
Polyphenols 30%, 50% |
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Resources: fermented grape juice
Efficiency ingredients: polyphenols
Specification: Polyphenols 30%, 50%
Main function: antioxidant, heart disease, prevent carcinogenesis, prevents vascular oxidation, loss weight
There has been a lot of interest in the media about the health benefits of red wine extract. It contains the anti-oxidants, the red wine polyphenols, anthrocyanidins and resveratrol, they provide a health benefits to our body.
Resveratrol, in particular, has been demonstrated to be a potent anti-oxidant and act synergistically with vitamin C enhancing the effects of each. Resveratrol has been demonstrated to have an anti-clotting effect that prevents the formation of thrombi or blood clots in the blood vessels. Resveratrol has been demonstrated to have anti-cancer effects as well.
The incidence of heart disease and cancer among populations who consume a lot of red wine is dramatically less than those that don't, even though they may also have a high fat diet. Resveratrol and the other bioflavonoids and polyphenols are present in large amounts in grape. Thus, red wine, which is fermented with the pressed juice of the grape, tends to contain much larger quantities of the beneficial substances.
Bamboo leaf Extract
Botanical name:Phyllostachys glauca Mc.
Contents:Flavones 20%,40%
Silica 50%
Function:
antioxidant
weight loss
heart disease
reduces acrylamide formation
in potato crisps and Franch fries
Mail: fiona@phyhuir.com
Tel:86-731- 85785038
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| Company: |
Changsha Huirui Biological-Tech co.Ltd
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| Contact: |
Ms. zeng ting |
| Address: |
Rm 2002, jindan Building, No.1 Xiongtian Rd, Longping High-tech Park,Furong, Changsha, China |
| Postcode: |
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| Tel: |
86-0731-85785038 |
| Fax: |
86-0731-84152788 |
| E-mail: |
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